Pancakes

Ingredients

• 1 cup flour
• 1 Tbsp sugar
• 2 tsp baking powder
• 1/8 tsp salt
• 1 tsp egg replacer
• 1/4 cup wheat germ
• 1 1/2 cups So Nice soy milk
• 2 Tbsp hemp oil

Directions

Mix together flour, sugar, baking powder, salt, egg replacer.

Add soy milk, and mix until smooth consistency. Add more soy milk if to thick.

Add hemp oil, or canola oil.

Ladle or pour into pancake size serving on a skillet over medium-high heat. Cook until bubbles burst on the top, and flip over. Finish cooking until browned.

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